Ticket sales for this event have ended
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"Shane McBride is a renowned chef who has worked in a roster of prestigious restaurants including Aureole with Chef Charlie Palmer, Lespinasse with Chef Christian Delouvrier and Craftsteak (later Colicchio & Sons) with chef/owner Tom Colicchio. In 2010, Shane joined Balthazar as Chef de Cuisine, bringing with him a solid background of fine French cuisine and a drive to bring the finest local ingredients. In his free time, Shane, a self-admitted barbecue addict, assembled some like-minded chef friends of his and started the Ribdiculous Bar-B-Krewe a NYC based competition BBQ team!"
There are only 80 tickets available and this is an event you will not want to miss!